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Pub Menu

Starters

Golden Tempura Prawns

Crispy golden tiger prawns, fried in our homemade tempura batter, served with our house dip

£9.95

Pacific Calamari Rings

Hand cut panko coated calamari rings

£7.95

Chicken Volcano

Gently fried spiced and chopped roast chicken, blended with soft cheese. Served with our house dip

£6.95

Cajun Spiced Chicken Strips

Homemade crispy & tender chicken strips. Served with tomato salsa

£7.95

Tempura Chicken Wings

Cajun marinated, beer battered fried chicken wings

£9.95

Grilled Courgette

Chargrilled courgettes tossed in black truffle oil & parmesan cheese

£7.95

Vegetarian

Black Truffle Fries

Crispy skin on fries, tossed in our signature house black truffle blend & parmesan cheese

£7.95

Vegetarian

Sundries Tomato Pesto Bocconcini

Panko coated buffalo mozzarella with basil pesto

£7.95

Grazing Platter

A selection of our best starters. Enjoy our signature chicken tikka, seekh kebab, Kanba bhaji & paneer tikka

£9.95

Grilled Asparagus Romesco

Grilled fresh asparagus with Romesco sauce, served with
Grilled halloumi steaked served with fruit compote & vegetables toasted almond flakes

£7.95

Vegan

Caprese Salad

Mozzarella balls, mixed tomatos & fragrant basil drizzled with balsamic glaze

£7.95

Vegetarian

Samosa Chaat

Crushed vegetable samosas, served on a bed of chickpea curry, drizzled with chutney & sev

£7.95

Vegetarian

Marinated Olives

£4.25

Garlic Bread

£4.25

Cheese Garlic Bread

£5.25

TEST

£1

Hearty Mains

Beef & Ale Pie

Slow cooked chuck steak, in a decadent cask ale sauce. Traditional handmade Tanglefoot pies served with creamy mashed potato, gravy & garden vegetables

£18.95

Chicken, Ham & Leek Pie

Shredded chicken, ham hock and leeks in a creamy sauce. Traditional handmade Tanglefoot pies served with creamy mashed potato, gravy & garden vegetables

£18.95

Homity Pie

Traditional handmade Tanglefoot pie filled with potatoes, garlic, leeks, mature cheddar & a cream sauce served with creamy mashed potato, gravy & garden vegetables

£18.95

Vegetarian

Cod & Chips

Large Ale battered fillet of cod served with chunky chips and peas

£16.95

Scampi & Chips

Deep fried scampi served with chunky chips and peas

£15.95

Fish
Shellfish

Slow Cooked Lamb Shank

Slow cooked braised shank of lamb, served with creamy saffron risotto and garden vegetables

£20.95

Shepherd's Pie

Homemade lamb shepherd’s pie, topped with a creamy cheese mash. Served with garden vegetables

£17.95

Roasted Butternut Squash Risotto

Chef’s special rich & creamy risotto with butternut squash and topped with soft cheese.

£14.95

Gammon Steak

10 oz Gammon steak, topped with choice of fried egg or pineapple. Served with chunky chips & garden salad

£16.95

BBQ Ribs

Half rack of pork ribs served with creamy mash, garden salad & corn on the cob

£15.95

Beef Wellington

Well done beef tender loin wrapped in puff pastry, stuffed with mushrooms & spinach. served with creamy mash & garden vegetables

£24.95

Chef Rocky’s Classic Salmon

Baked salmon served with potatoes, citrus fruits, bell peppers, olives & gherkins in a saffron sauce.

£22.95

Fish

Chicken & Bacon Caesar Salad

Grilled chicken breast & bacon on a bed of mixed green salads, croutons, Italian cheese & creamy Caesar dressing

£14.95

Mediterranean Salad with Feta

Chef’s selection of seasonal salad, topped with Feta cheese and the Chef’s Special Dressing

£13.95

Vegetarian

Grills

All served with roasted vegetables & corn on the cob

Herb Marinated Lamb Chops

Herb marinated lamb chops, served well done

£23.95

Roasted Baby Chicken

Half spatchcock roast chicken, served with chef’s signature gravy

£15.95

Greek Style Chicken

Grilled herby & zesty chicken thighs, served with house dip and vegetables

£15.95

Seabass

Citrus marinated seasbass, served with a mixed of grilled vegetables and herb butter

£18.95

Fish

Halloumi Steaks

Grilled halloumi steaked served with fruit compote & vegetables

£15.95

Vegetarian
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